• Mindy

Saltlickers Bangla-Dash Mixed Nuts

Author: Liz Bergstrom


Ingredients:

6 cups unsalted nuts, we used pecans and almonds

2 tablespoons vegetable oil

2 tablespoons water

1/4 cup pure maple syrup

1 tablespoon Saltlickers Bangla-Dash


Directions:

1. Preheat oven 350* and prepare a half-sheet baking pan with a Silpat

2. In a big bowl, mix oil, water, maple syrup and Bangla-Dash together

3. Add nuts and stir.

4. Spread nuts evenly over your baking pan. Bake 25 minutes.

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